Adai Dosa Batter (1kg)
Protein Rich
£6.00
Manam Adai Dosa Batter
Traditional South Indian Protein-Packed Dosa Batter
Freshly Ground • No Preservatives • Ready to Cook
Made using a wholesome blend of Rice, Urid Dal, Mung Dal, Toor Dal, Chana Dal, Green Moong Dal, and Red Lentils, combined with aromatic Red Chilli, Black Pepper, Fennel Seeds, Asafoetida, Salt, and Water to create an authentic Adai batter bursting with flavour.
Adai is a nutritious South Indian savoury dosa known for its rich taste, satisfying texture, and high protein content.
✅ Rich in Plant Protein
✅ High in Fibre
✅ Traditional Multi-Dal Recipe
✅ No Artificial Preservatives
✅ Suitable for Vegetarians
✅ Ready to Cook in Minutes
Simply pour onto a hot pan, spread slightly, and cook until golden brown. Enjoy with chutney, jaggery, butter, or avial for a delicious and filling meal.
Ingredients: Rice, Urid Dal, Mung Dal, Toor Dal, Chana Dal, Green Moong Dal, Red Lentils, Red Chilli, Black Pepper, Fennel Seeds, Asafoetida, Salt, Water.
Storage: Keep refrigerated between 0°C and 5°C. Consume within 3 days of opening.
Net Weight: 1kg
